Wednesday Night Supper

October 18

Chicken, Kale, and Sweet Potato Soup, served with a Tossed Salad and your choice of dressing, and a Corn Muffin.  For dessert, Banana Cream Pie.
A sugar-free dessert will be offered. Gluten-free and dairy-free options will NOT be offered.

Reservations must be made by 12 noon on the Tuesday before.
Click here to make weekly or permanent reservations.
If you need to cancel, please remember to do so.  Thank you!

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